Species comparison | Prediction Method | (P+U)/all | P/all | U/all |
---|---|---|---|---|
Genes shorter than 800 bp | ||||
Across all 4 yeasts | MFE | 27% ± 0.6 | 17% ± 0.3 | 10% ± 0.5 |
 | Mc | 27% ± 0.4 | 9% ± 0.2 | 18% ± 0.3 |
S. cerevisiae – S. paravensis | MFE | 63% ± 0.6 | 36% ± 0.3 | 27% ± 0.3 |
 | Mc | 64% ± 0.5 | 22% ± 0.4 | 42% ± 0.5 |
S. cerevisiae – S. mikitae | MFE | 59% ± 0.3 | 34% ± 0.2 | 25% ± 0.2 |
 | Mc | 61% ± 0.4 | 20% ± 0.4 | 41% ± 0.6 |
S. cerevisiae – S. bayanus | MFE | 42% ± 0.4 | 23% ± 0.5 | 19% ± 0.1 |
 | Mc | 59% ± 0.3 | 20% ± 0.0 | 40% ± 0.5 |
All genes | ||||
Across all 4 yeasts | MFE | 25% ± 0.3 | 8% ± 0.1 | 16% ± 0.2 |
 | Mc | 25% ± 0.4 | 16% ± 0.2 | 9% ± 0.1 |
S. cerevisiae – S. paravensis | MFE | 61% ± 0.4 | 36% ± 0.2 | 25% ± 0.2 |
 | Mc | 63% ± 0.3 | 22% ± 0.3 | 41% ± 0.4 |
S. cerevisiae – S. mikitae | MFE | 58% ± 0.2 | 35% ± 0.2 | 23% ± 0.1 |
 | Mc | 60% ± 0.3 | 20% ± 0.3 | 40% ± 0.4 |
S. cerevisiae – S. bayanus | MFE | 57% ± 0.2 | 34% ± 0.1 | 23% ± 0.1 |
 | Mc | 58% ± 0.2 | 20% ± 0.2 | 39% ± 0.4 |