Skip to main content

Advertisement

Fig. 9 | BMC Evolutionary Biology

Fig. 9

From: Expansion of sweet taste receptor genes in grass carp (Ctenopharyngodon idellus) coincided with vegetarian adaptation

Fig. 9

The gene expressions of gcT1R2s in the gut of grass carp transition from carnivory to herbivory. Relative mRNA expression was quantified using real-time PCR and normalized against EF1 as a housekeeping gene. All values represent the mean ± S.E.M. (n = 6). Values marked with different lowercase letters are significantly different (one-way ANOVA, P < 0.05)

Back to article page