Fig. 7From: Lipids containing medium-chain fatty acids are specific to post-whole genome duplication Saccharomycotina yeastsTime course study of relative MCFA content in Saccharomyces cerevisiae and Saccharomyces uvarum grown in YP medium at 23 °C and 28 °C. Relative amount of MCFAs (C8:0 to C14:0) in S. cerevisiae (A) and S. uvarum (B) grown 15 h, 24 h and 48 h at 23 °C or 9 h, 16 h and 24 h at 28 °C in complete medium (YP) was determined using gas chromatography. FAME, fatty acid methyl esterBack to article page